WestCork
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With a range of devilishly indulgent cakes, muffins and fruit pies, this brand is everyones guilty pleasure. Coolmore is a privately owned and managed business which began its life as a farmhouse bakery producing its first cakes from the family aga cooker in beautiful West Cork.
Coolmore Gardens is a vegetable farm of 80 acres owned by Rowland and Maggie Newenham. It is located on fertile limestone soil overlooking the picturesque Owenabue River, near the town of Carrigaline.
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Durrus Irish Farmhouse Cheese is a raw milk cheese, made using traditional methods in the beautiful upland valley of Coomkeen, on the Sheeps Head peninsula, in the far south-west of Ireland.
As natural as the countryside and fresh air that surround our production facilities in West Cork, Ireland, our dessert sauces are made from the finest quality 100% natural ingredients.
Opening Hours:
Monday & Tuesday 8am to 7pm
Wednesday & Thursday 8am to 9pm
Friday - Sunday 8am to 7pm
Flynn's Kitchen is based in Riverstick Co. Cork. It is owned and run by Iain Flynn. He hand makes freshly made meals, pate, quiches, jams, chutneys, sauces and oils.
At Folláin we make Fresh Fruit Preserves, Marmalades, Jams, Relishes, Salsas and Chutneys. We create these delicious products from 100% natural ingredients. We avoid the use of any obscure flavourings, additives or preservatives common to so many of prepared foods on the market today.
Gairdin Eden produce seasonal salad leaves and herbs.
Gubbeen Farmhouse Products are foods from the land. Gubbeen is a family run Farm in Schull where the Fergusons have farmed for 5 generations.
A quality regional brand for food, tourism and
craft from
West Cork,
Ireland.
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